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Cocktails 102: Market to Glass
|Date:||Monday 18th of Apr, 2011 8:00 PM|
This product is currently not for sale.
Wilson & Wilson
501 Jones St San Francisco, CA 94102
|Description:||Spring is here, and so is the wonderful produce that the season provides.|
The abundance of local farmers markets in the Bay Area is unrivaled throughout the nation. Here at Bourbon and Branch, we continually scour these markets for fresh, organic and locally grown produce to bring behind the bar to create cocktails with.
In this class we will share the techniques and recipe models that we use to integrate produce into tasty and creative cocktails.
This class is recommended for people who already enjoy preparing cocktails, and would like to further that knowledge to integrate special ingredients into their drinks at home.
Infusions, syrups, tinctures and even basic muddling must be done appropriately to best utilize the flavors available in farmers market ingredients; let us teach you how we do it!